Spice mix for Sprat

Spice Mix for Salting Fresh Sprats – A Perfect Blend for Homemade Flavors

This aromatic spice mix is expertly crafted to enhance the flavor of fresh sprats, giving them a rich, well-balanced taste. The blend of coriander, allspice, cinnamon, black pepper, cloves, ginger, and nutmeg creates a unique and traditional seasoning for homemade salted fish. Simply mix with salt and use 3 tablespoons per kilogram of sprats for the best results.

Packaging:

• glass jar
• plastic jar

Ingredients & Nutrition

• Coriander – adds a warm, citrusy aroma
• Allspice – provides a slightly sweet and peppery flavor
• Cinnamon – enhances the mix with a touch of warmth and sweetness
• Black pepper – delivers a sharp, pungent kick
• Cloves – adds a deep, aromatic intensity
• Ginger – brings a mild heat and zesty freshness
• Nutmeg – complements the blend with a warm, nutty undertone

Origin

• Latvia